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Dessert Tiramisu

Dessert Tiramisu

Ingredients for the preparation of dessert "Tiramisu"

For cookies

  1. flour 350 g
  2. salt 2 g
  3. sugar -250g. taste
  4. 4 eggs
  5. icing sugar to taste

For cream and impregnation

  1. mascarpone cheese 500 g
  2. 5 yolks
  3. cream 30% 250 ml
  4. rum (cognac) 2-3 tbsp. spoons
  5. icing sugar 175 g
  6. natural coffee -300-400 ml to taste
  7. cocoa (powder) decorate dessert
  • Main Ingredients Eggs, Cheese, Cream, Flour, Cocoa and Chocolate, Sugar
  • Serving 8 servings

Cooking Tiramisu dessert: