Crispy Tea Kegs

Crispy Tea Kegs

We are searching data for your request:

Forums and discussions:
Manuals and reference books:
Data from registers:
Wait the end of the search in all databases.
Upon completion, a link will appear to access the found materials.


  1. Puff pastry 500 grams
  2. Curd 150 grams
  3. Sour cream 1 tbsp
  4. Sugar 2 tbsp
  5. Egg 1 pc.
  6. Vanilla sugar 1 tsp
  7. Powdered sugar to taste
  • Main Ingredients Puff Pastry
  • Serving 5 servings


Cut out circles and rings from puff pastry. Glue with water. Mix cottage cheese, egg, sugar, vanilla sugar and sour cream. Fill the middle with curd filling. Bake at 180 degrees for 20 minutes. Sprinkle with powdered sugar.