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Ingredients
- Butter 110 gr
- Sugar 150 gr
- 4 eggs
- Milk 50 ml.
- Almond flour 80 gr
- Wheat flour 200 gr
- Baking powder for dough 1 tsp
- Almond extract a few drops
- Main ingredients
Inventory:
waffle iron, whisk, plate, soup ladle
Cooking:
Step 1: prepare the dough.
Soften butter at room temperature so that it becomes soft. Then mix it with sugar until lush cream.
Now add the eggs one at a time, stirring the mass properly after each.
After the eggs, add milk and almond extract.
Sift the wheat flour with baking powder and add it to the dough. Stir well with a whisk.
Sprinkle almond flour and mix thoroughly. The dough should turn out to be quite liquid, but uniform.
Step 2: make almond waffles.
Prepare the waffles in an electric waffle maker according to the instructions.
Ready-made waffles are lush, soft and very tasty. Allow them to cool slightly before serving.
Step 3: serve the almond waffles.
Garnish almond waffles to your taste. For example, whipped cream and berries.
Enjoy your meal!
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