Pyaterochka salad with ham

Pyaterochka salad with ham

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  1. pickled mushrooms 250 gr
  2. ham 20 gr
  3. olives 1 can
  4. canned corn 150 gr
  5. egg 3 pcs
  6. mayonnaise to taste
  7. lettuce leaves 1 bunch
  • Main ingredients Corn, Salad, Mushrooms, Greens
  • Serving 5 servings


plate, knife, spoon


1) Cut hard-boiled eggs into medium-sized pieces. Cut the mushrooms into slices, olives into slices. Cut the ham into strips.

2) In a bowl, mix all the prepared ingredients, add the corn, season with mayonnaise, mix. Put the slide in the salad bowl, which was previously covered with lettuce.

Enjoy your meal!


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