Potato salad with red onion

Potato salad with red onion

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  1. Potato 1 kilogram
  2. Red onion 2 pieces
  3. Eggs 2 pieces
  4. Vinegar 2 tablespoons
  5. Salt to taste
  6. Pepper to taste
  7. Salted cheese a few slices
  • Main Ingredients Potato
  • Serving 4 servings


Saucepan, plate, knife, cutting board


Step 1: prepare the ingredients.

Boil the potatoes in their skins and cool. Boil eggs hard and cool just like potatoes.

Cut the onions with feathers, pour into a plate, add vinegar, oil and salt. Mix well, close the lid and leave a minimum on 30 minutes.

Step 2: chop vegetables, eggs and cheese.

While the onions are steeped, peel the potatoes and eggs.

And then chop them. Cut the potatoes into large slices, and cut the eggs lengthwise into 4-6 parts.
Rectangles chop salted cheese.

Mix potatoes with onion and marinade, in which the onion was lying, transfer to a salad bowl. Put cheese and egg slices on top, salt to taste.

Step 3: serve potato salad with red onion.

Serve potato salad as the main dish, it is very hearty and tasty, despite the simple ingredients. The combination is simply unbelievable!
Enjoy your meal!