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Ingredients for Cooking Lentil Cutlets
- lentils 150 gr
- onions 4 pcs
- semolina 50 gr
- bread crumbs 100 gr
- vegetable oil 30 ml
- salt to taste
- spices to taste
- paprika to taste
- Main Ingredients: Onion, Semka, Lentils
- Serving 3 servings
Inventory:
pan, bowl, pan, blender
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