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Make Frosty the Cheeseball Man

Make Frosty the Cheeseball Man



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And then watch him melt and eat him

Charles Phoenix is back in his test kitchen with the delightfully (or disgustingly) cheesy Frosty the Cheeseball Man. Take three chunks of Velveeta, mold them into balls like Play-doh, and frost with cream cheese. Then, decorate with a nice green bowtie and other accessories. It's the perfect party appetizer. (Or is it?)

Melt him at 300 degrees on an electric skillet for 30 to 45 minutes. "Once he's, like, half melted you can unleash your guests on it," Phoenix advises. "He's going to be delicious, especially when everybody's drunk and stoned."

Watch the step-by-step hilarious and disturbing video below. We only wish he would've worn gloves; his hands must have smelled like cheese for hours.

The Daily Byte is a regular column dedicated to covering interesting food news and trends across the country. Click here for previous columns.


Watch Frosty the Cheeseball Man Melt (and Learn How to Make Your Own)

It's hard to say whether Frosty the Cheeseball Man would be as fun to watch melt in a less festive setting, but good luck (and a stocking full of Lipitor) to any brave souls who dare to make their own. If all you want to see is a Velveeta- and cream cheese-snowman meet his melty demise, feel free to skip the prep (and patter) and jump to 3:05.

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Bon Appétit may earn a portion of sales from products that are purchased through our site as part of our affiliate partnerships with retailers.
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The material on this site may not be reproduced, distributed, transmitted, cached or otherwise used, except with the prior written permission of Condé Nast.


Watch Frosty the Cheeseball Man Melt (and Learn How to Make Your Own)

It's hard to say whether Frosty the Cheeseball Man would be as fun to watch melt in a less festive setting, but good luck (and a stocking full of Lipitor) to any brave souls who dare to make their own. If all you want to see is a Velveeta- and cream cheese-snowman meet his melty demise, feel free to skip the prep (and patter) and jump to 3:05.

Sign up for the Bon Appétit

Newsletter

Will be used in accordance with our user agreement and privacy policy

Explore Bon Appétit

Food Innovation Group: Bon Appétit and Epicurious
© 2021 Condé Nast. All rights reserved.
Use of and/or registration on any portion of this site constitutes acceptance of our User Agreement (updated as of 1/1/21) and Privacy Policy and Cookie Statement (updated as of 1/1/21).
Bon Appétit may earn a portion of sales from products that are purchased through our site as part of our affiliate partnerships with retailers.
Your California Privacy Rights
The material on this site may not be reproduced, distributed, transmitted, cached or otherwise used, except with the prior written permission of Condé Nast.


Watch Frosty the Cheeseball Man Melt (and Learn How to Make Your Own)

It's hard to say whether Frosty the Cheeseball Man would be as fun to watch melt in a less festive setting, but good luck (and a stocking full of Lipitor) to any brave souls who dare to make their own. If all you want to see is a Velveeta- and cream cheese-snowman meet his melty demise, feel free to skip the prep (and patter) and jump to 3:05.

Sign up for the Bon Appétit

Newsletter

Will be used in accordance with our user agreement and privacy policy

Explore Bon Appétit

Food Innovation Group: Bon Appétit and Epicurious
© 2021 Condé Nast. All rights reserved.
Use of and/or registration on any portion of this site constitutes acceptance of our User Agreement (updated as of 1/1/21) and Privacy Policy and Cookie Statement (updated as of 1/1/21).
Bon Appétit may earn a portion of sales from products that are purchased through our site as part of our affiliate partnerships with retailers.
Your California Privacy Rights
The material on this site may not be reproduced, distributed, transmitted, cached or otherwise used, except with the prior written permission of Condé Nast.


Watch Frosty the Cheeseball Man Melt (and Learn How to Make Your Own)

It's hard to say whether Frosty the Cheeseball Man would be as fun to watch melt in a less festive setting, but good luck (and a stocking full of Lipitor) to any brave souls who dare to make their own. If all you want to see is a Velveeta- and cream cheese-snowman meet his melty demise, feel free to skip the prep (and patter) and jump to 3:05.

Sign up for the Bon Appétit

Newsletter

Will be used in accordance with our user agreement and privacy policy

Explore Bon Appétit

Food Innovation Group: Bon Appétit and Epicurious
© 2021 Condé Nast. All rights reserved.
Use of and/or registration on any portion of this site constitutes acceptance of our User Agreement (updated as of 1/1/21) and Privacy Policy and Cookie Statement (updated as of 1/1/21).
Bon Appétit may earn a portion of sales from products that are purchased through our site as part of our affiliate partnerships with retailers.
Your California Privacy Rights
The material on this site may not be reproduced, distributed, transmitted, cached or otherwise used, except with the prior written permission of Condé Nast.


Watch Frosty the Cheeseball Man Melt (and Learn How to Make Your Own)

It's hard to say whether Frosty the Cheeseball Man would be as fun to watch melt in a less festive setting, but good luck (and a stocking full of Lipitor) to any brave souls who dare to make their own. If all you want to see is a Velveeta- and cream cheese-snowman meet his melty demise, feel free to skip the prep (and patter) and jump to 3:05.

Sign up for the Bon Appétit

Newsletter

Will be used in accordance with our user agreement and privacy policy

Explore Bon Appétit

Food Innovation Group: Bon Appétit and Epicurious
© 2021 Condé Nast. All rights reserved.
Use of and/or registration on any portion of this site constitutes acceptance of our User Agreement (updated as of 1/1/21) and Privacy Policy and Cookie Statement (updated as of 1/1/21).
Bon Appétit may earn a portion of sales from products that are purchased through our site as part of our affiliate partnerships with retailers.
Your California Privacy Rights
The material on this site may not be reproduced, distributed, transmitted, cached or otherwise used, except with the prior written permission of Condé Nast.


Watch Frosty the Cheeseball Man Melt (and Learn How to Make Your Own)

It's hard to say whether Frosty the Cheeseball Man would be as fun to watch melt in a less festive setting, but good luck (and a stocking full of Lipitor) to any brave souls who dare to make their own. If all you want to see is a Velveeta- and cream cheese-snowman meet his melty demise, feel free to skip the prep (and patter) and jump to 3:05.

Sign up for the Bon Appétit

Newsletter

Will be used in accordance with our user agreement and privacy policy

Explore Bon Appétit

Food Innovation Group: Bon Appétit and Epicurious
© 2021 Condé Nast. All rights reserved.
Use of and/or registration on any portion of this site constitutes acceptance of our User Agreement (updated as of 1/1/21) and Privacy Policy and Cookie Statement (updated as of 1/1/21).
Bon Appétit may earn a portion of sales from products that are purchased through our site as part of our affiliate partnerships with retailers.
Your California Privacy Rights
The material on this site may not be reproduced, distributed, transmitted, cached or otherwise used, except with the prior written permission of Condé Nast.


Watch Frosty the Cheeseball Man Melt (and Learn How to Make Your Own)

It's hard to say whether Frosty the Cheeseball Man would be as fun to watch melt in a less festive setting, but good luck (and a stocking full of Lipitor) to any brave souls who dare to make their own. If all you want to see is a Velveeta- and cream cheese-snowman meet his melty demise, feel free to skip the prep (and patter) and jump to 3:05.

Sign up for the Bon Appétit

Newsletter

Will be used in accordance with our user agreement and privacy policy

Explore Bon Appétit

Food Innovation Group: Bon Appétit and Epicurious
© 2021 Condé Nast. All rights reserved.
Use of and/or registration on any portion of this site constitutes acceptance of our User Agreement (updated as of 1/1/21) and Privacy Policy and Cookie Statement (updated as of 1/1/21).
Bon Appétit may earn a portion of sales from products that are purchased through our site as part of our affiliate partnerships with retailers.
Your California Privacy Rights
The material on this site may not be reproduced, distributed, transmitted, cached or otherwise used, except with the prior written permission of Condé Nast.


Watch Frosty the Cheeseball Man Melt (and Learn How to Make Your Own)

It's hard to say whether Frosty the Cheeseball Man would be as fun to watch melt in a less festive setting, but good luck (and a stocking full of Lipitor) to any brave souls who dare to make their own. If all you want to see is a Velveeta- and cream cheese-snowman meet his melty demise, feel free to skip the prep (and patter) and jump to 3:05.

Sign up for the Bon Appétit

Newsletter

Will be used in accordance with our user agreement and privacy policy

Explore Bon Appétit

Food Innovation Group: Bon Appétit and Epicurious
© 2021 Condé Nast. All rights reserved.
Use of and/or registration on any portion of this site constitutes acceptance of our User Agreement (updated as of 1/1/21) and Privacy Policy and Cookie Statement (updated as of 1/1/21).
Bon Appétit may earn a portion of sales from products that are purchased through our site as part of our affiliate partnerships with retailers.
Your California Privacy Rights
The material on this site may not be reproduced, distributed, transmitted, cached or otherwise used, except with the prior written permission of Condé Nast.


Watch Frosty the Cheeseball Man Melt (and Learn How to Make Your Own)

It's hard to say whether Frosty the Cheeseball Man would be as fun to watch melt in a less festive setting, but good luck (and a stocking full of Lipitor) to any brave souls who dare to make their own. If all you want to see is a Velveeta- and cream cheese-snowman meet his melty demise, feel free to skip the prep (and patter) and jump to 3:05.

Sign up for the Bon Appétit

Newsletter

Will be used in accordance with our user agreement and privacy policy

Explore Bon Appétit

Food Innovation Group: Bon Appétit and Epicurious
© 2021 Condé Nast. All rights reserved.
Use of and/or registration on any portion of this site constitutes acceptance of our User Agreement (updated as of 1/1/21) and Privacy Policy and Cookie Statement (updated as of 1/1/21).
Bon Appétit may earn a portion of sales from products that are purchased through our site as part of our affiliate partnerships with retailers.
Your California Privacy Rights
The material on this site may not be reproduced, distributed, transmitted, cached or otherwise used, except with the prior written permission of Condé Nast.


Watch Frosty the Cheeseball Man Melt (and Learn How to Make Your Own)

It's hard to say whether Frosty the Cheeseball Man would be as fun to watch melt in a less festive setting, but good luck (and a stocking full of Lipitor) to any brave souls who dare to make their own. If all you want to see is a Velveeta- and cream cheese-snowman meet his melty demise, feel free to skip the prep (and patter) and jump to 3:05.

Sign up for the Bon Appétit

Newsletter

Will be used in accordance with our user agreement and privacy policy

Explore Bon Appétit

Food Innovation Group: Bon Appétit and Epicurious
© 2021 Condé Nast. All rights reserved.
Use of and/or registration on any portion of this site constitutes acceptance of our User Agreement (updated as of 1/1/21) and Privacy Policy and Cookie Statement (updated as of 1/1/21).
Bon Appétit may earn a portion of sales from products that are purchased through our site as part of our affiliate partnerships with retailers.
Your California Privacy Rights
The material on this site may not be reproduced, distributed, transmitted, cached or otherwise used, except with the prior written permission of Condé Nast.


Watch the video: Frosty the Cheeseball Man (August 2022).