Lentils with vegetables

Lentils with vegetables

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  1. Lentils 1 cup
  2. Water or broth 2.5 cups
  3. Onion 1 piece
  4. 2 carrots
  5. Vegetable oil 3-4 tablespoons
  6. Tomato paste 2 tablespoons (optional)
  7. Salt to taste
  8. Greens (parsley, dill, cilantro) to taste
  • Main ingredients: Beans, Peas, Onions, Carrots, Lentils, Greens
  • Portion2-3