Other

Fried crap

Fried crap


We are searching data for your request:

Forums and discussions:
Manuals and reference books:
Data from registers:
Wait the end of the search in all databases.
Upon completion, a link will appear to access the found materials.

The fish slices are washed very well. In a plate we mix the flour, the malai and the salt and through this the pieces of carp are "rolled" on one side and on the other. In a deeper pan we heat the oil (as much as you consider the fish to "sink" in it) and place the fish pieces, which we fry on one side and on the other over a moderate heat (approx. 20 min / part) It can be served with garlic sauce and polenta.

Good appetite!


Video: Τηγανητά ψάρια - Ζεστά και Τραγανά την επόμενη μέρα σαν φρεσκοτηγανισμένα! (July 2022).


Comments:

  1. Ladislav

    cool .. took almost everything))

  2. Webbeleah

    a very interesting sentence

  3. Holter

    You commit an error. Let's discuss it. Write to me in PM.

  4. Doukazahn

    Well, well, I thought.

  5. Bercleah

    I understand this question. I invite to the discussion.



Write a message